by Greg Horton | May 14, 2026 | Featured, OKC Underground
Courtney Mankin is president of and partner in The Social Order Dining Collective, the company that includes The Jones Assembly and Spark, as well as franchise locations of Fuzzy’s, and Dave’s Hot Chicken. For the past two years, she’s participated...
by Greg Horton | May 9, 2026 | Coffee Shop, Industry News, Uncategorized
The recent sale of Elemental Coffee to Modern Environment founder Harvey Cobbs and his brother Clark brings one of the city’s favorite roasters back into the locally owned fold. Laura Massenat, the name most commonly associated with Elemental, started the...
by Greg Horton | Apr 28, 2026 | Bakery, Food, Industry News
Near the end of Gordon Ramsay’s Next Level Baker, Oklahoma City pastry chef and OKC Sweets owner Stefanie Embree said she had a Kevin McCallister moment. “In ‘Home Alone,’ Kevin walks out of the house and says, ‘I’m not afraid...
by Greg Horton | Apr 23, 2026 | Dessert, Food, Mexican, tacos, Uptown
The streetscape project in Uptown 23rd is creating issues for many of the local restaurants in the district, so this seems a good time to offer a list of what you should be eating in Uptown, both because they have excellent options and they need intentional support...
