100 things 2024

Last Updated: May 12, 2024By
  • Muhammara at Riserva
  • Oxtails at Dreamy Caribbean Flavor
  • Beef baozi at Oodles of Noodles & Dumplngs
  • Baleadas at Misasa Latin Grill
  • Pork neck bones at Polk House
  • Cabeza burrito at Tacos San Pedro
  • Kouign Amann at Harvey Bakery
  • Porchetta sub at Vignolas Italian Kitchen
  • Fish and chips at Hopsctoch
  • Noodle kugel at Krell’s Deli
  • Sobrebarriga at El Fogon de Edgar
  • California burrito at El Sabor de la Baja
  • Boursin mac ‘n’ cheese at The Hamilton
  • Shredded pork in garlic sauce at Szechuan Story
  • Beef bulgogi at Hawaiian BBQ
  • BLC Spark at Spark
  • Pepian de pollo at Tienda Guatemala
  • Lamb birria at Birrieria Diaz
  • Chicken Jalfrezi at Kebabish Bites
  • Morning bun at Twisted Tree
  • Nuoc mami wings at Fair-Weather Friend
  • Chicken mughlai at Rasoi
  • Jalapeno and Oaxacan cheese sausage at Edge Craft
  • Bloody hamachi at Awaji Izakaya
  • Mushroom ravioli at The Metro
  • Sai oua with jaew bong at Ma Der Lao Kitchen
  • Beef noodle bowl at Formosa Street Food
  • Ghormeh sabz at Travel by Taste
  • Coconut beans at Plus254 – A Taste of Africa
  • Filet au poivre at La Baguette Bistro
  • Cubano at In a Pickle
  • Bibimbap at Birdies
  • Curried goat at Mt. Everest Cuisines
  • Tebasaki at Goro Ramen
  • Adobada quesabroso taco at Taco Empire
  • Pork egg rolls from OKC Eggrolls
  • Potato soup at Sean Cummings Irish Pub
  • Tacu Tacu at Naylamp
  • Nihari at Sheesh Mahal
  • Soppressatta pizza at Pizzeria Gusto
  • Suadero taco at Trompudo’s Tacos
  • Barbacoa torta at La Duranguense
  • Beef tenderloin at The Crown
  • Kale and Brussels salad at Scratch
  • Pistachio macaron at Ganache Patisserie
  • Bologna sandwich with pimento cheese at Jami’s Steakhouse
  • Branzino at Black Walnut
  • Tagine at Cous Cous Cafe
  • Green chile stew at Hacienda Tacos
  • Xiu mai meatballs at Riviere Modern Banh Mi
  • Ube donut at Momocha
  • Pastrami sandwich at 30th St. Market
  • Bun bo Hue at Pho Cuong
  • Mulitas at Taqueria Sanchez
  • Oysters at Sedalia’s
  • Garlic wings at Chef Dee’s Creations
  • Championship bbq beans at Clark Crew BBQ
  • Yebeg kay watt at Queen of Sheba
  • Mosh pit fries at Burger Punk
  • Mujaddara at Oozie
  • Cheeseburger at Bar Arbolada
  • Heart of palm “calamari” at Frida Southwest
  • Chashudon at Tamashii Ramen
  • Quesabirria tacos at Los Desvelados
  • Pollo al carbon at El Primo Loco
  • Pho at VII Asian Bistro
  • Glazed donut at GHST
  • Macho nachos at The Red Cup
  • Mixto pupusa at Pupuseria mi Chalateca
  • Stuffed collard greens at Joey’s Pizzeria
  • Spicy Motuleno at Cafe Antigua
  • Stuffed falafel at Zam Zam Mediterranean Grill
  • Flaming Lips (lengua) taco at Big Truck Tacos
  • Birria ramen Rev Mex
  • Onion rings at Sun Cattle Co.
  • Lamb chops at Simply Falafel
  • Lumpia at Filipino Fusion
  • Cinnamon roll at Chicken Foot
  • Khaliat Nahl at Mocha House
  • Carbonara at Patrono
  • Taco Haas at Sonora Querida
  • Beef tartare at Symmetry
  • Ricotta hot cake at The Jones Assembly
  • Lamb fries at Cattlemen’s Steakhouse
  • Mandocas at La Taguarita
  • Tod mun pla at Thai House
  • Jambalaya at Ragin Cajun
  • White cheddar and chive biscuits at The Hutch
  • Cheese pizza at Papa Angelo’s
  • Chicken-fried steak at Cheevers
  • Crepes at Shawarma & Company
  • Cumin braised beef noodles at Big Biang Theory
  • Strawberry rhubarb pie at Pie Junkie
  • Ice cream (you pick it) at Boom Town Creamery
  • Carnitas at Carnitas el Patron
  • Classic cheeseburger at Paseo Grill
  • Prickly pear-strawberry tart at Stitch Cafe
  • Peking duck bao at Golden Phoenix
  • Chocolate babka at Quincy Bake Shop
  • Deep fried French toast at Scrambl’d on 23rd

editor's pick

Leave A Comment

you might also like